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Multigrain Tortilla Chips

Nutritional Info

INGREDIENTS: STONE GROUND NON-GMO CORN, BUCKWHEAT FLOUR, OAT FLOUR, FLAX SEED, SUNFLOWER OIL, SEA SALT, CALCIUM HYDROXIDE.
MAY CONTAIN: MILK

Multigrain Tortilla Chips

Experience the unmistakable crunch and quality of J&D Peters Multigrain Tortilla Chips. Crafted from a wholesome blend of buckwheat, oat, and flax seed alongside our traditional stone-ground corn, these artisan chips boast a deep, robust crunch. No artificial flavors, just simple, recognizable ingredients.